Tampa Restaurant and Bar

Fort Lauderdale

721 E Las Olas Blvd, Fort Lauderdale, FL 33301

954-764-7005

Located in the heart of the beautiful Las Olas Blvd, American Social's original location showcases the best in modern American Comfort foods, specialty cocktails, and craft beers. Stop in during the week for Fort Lauderale's best Happy Hour and over the weekend for and award winning brunch!

Monday-Wednesday: 11:30am –1:00am
Thursday: 11:30am –2:00am
Friday: 11:30am –3:00am
Saturday: 10:30am –3:00am
Sunday: 10:00am –12:00am

Kitchen closes at 12:00am Monday – Saturday, and at 11:00pm Sunday. 

BRUNCH LUNCH/DINNER DRINKS

General Manager   Chris Allen

Executive Chef       Tyler Spute

FORT LAUDERDALE

Miami

690 SW 1st Ct, Miami, FL 33130

305-223-7004

Enjoy the views of the city from American Social's 3,000+ sq ft patio situated on the the historic Miami River. Whether you are looking for dinner with a view, a social night out with friends, or a place to watch the "big game", look no further then Miami's hot spot, American Social Brickell!

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Monday-Wednesday: 11:30am –1:00am
Thursday: 11:30am –2:00am
Friday: 11:30am –3:00am
Saturday: 11:00am –3:00am
Sunday: 11:00am –12:00am

Kitchen closes at 11:00pm Sunday – Thursday, and at 12:00am Friday – Saturday. 

BRUNCH LUNCH/DINNER DRINKS

General Manager   Andrea Lanza

Executive Chef       Phil Re

MIAMI

Tampa

601 S Harbour Island Blvd. #107. Tampa, FL 33602

813-605-3333

American Social's largest restaurant is comprised of over 15,000 sq ft of waterfront property with four full-service bars, a raw bar, and an intimate dining room with an indoor and outdoor VIP bar and patio space for private events up to 40. The patriotic property brims with lively nightlife and happy hours where friends come together and good memories are made.

Monday-Wednesday: 11:30am –12:00am
Thursday: 11:30am –1:00am
Friday: 11:30am –3:00am
Saturday: 11:00am –3:00am
Sunday: 11:00am –12:00am

Kitchen closes at 11:00pm every night. 

BRUNCH LUNCH DINNER DRINKS

General Manager   Lamont Moir

Executive Chef       Ryan Leonard

TAMPA